Tanzie's

Crafted for Berkeley's Chiang Mai–inspired restaurant, the design leans on restrained palettes, natural textures, and quiet compositions to frame the herb-forward dishes of Northern Thailand.

From the tactile feel of the menus to the stillness of the landing page, every element is designed to recede. This intentional simplicity creates a calm backdrop, allowing the vibrant colors and fragrant heat of the cuisine to take center stage.